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Award-winning: Sentara is a Virginia and Northeastern North Carolina based not-for-profit integrated healthcare provider that has been in business for over 131 years. Offering more than 500 sites of care including 12 hospitals, PACE (Elder Care), home health, hospice, medical groups, imaging services, therapy, outpatient surgery centers, and an 858,000 member health plan. The people of the communities that we serve have nominated Sentara “Employer of Choice” for over ten years. U.S. News and World Report has recognized Sentara as having the Best Hospitals for 15+ years. Sentara offers professional development and a continued employment philosophy!
Sentara Leigh Hospital is hiring a Full-time, Rotating Shift Chef (Sous Chef).
Responsible for basic food preparation and service and ensuring that all portions are accurate; provides all necessary equipment and supplies; maintains sanitation of all service areas and equipment; follows departmental operating procedures for recipes, menus, quality and safe food handling guidelines.
Education
- High School Grad or Equivalent
- Associates Level Degree in Culinary Arts Preferred
Certification/Licensure
- Food Handlers Card – Certification – Food Service Certification (as required by local Health Department). The Food Handler Certification is required in the following facilities: SNGH, SLH, SOH, SCH, and SWRMC.
- Serv Safe Certification Preferred
Experience
- 4 years Food Service Experience Required
- Culinary Leadership Expereince Preferred
Keywords: Chef, Sous Chef, Culinary Supervisor, Lead Line Cook
When you join Sentara, you support our goal to provide excellence in patient care. No matter what your individual position, you are part of a bigger team committed to improving the future of healthcare. Each day here is another opportunity to learn, grow and become better at what you do.




Sentara prides itself on the diversity and inclusiveness of its close to an almost 30,000-member workforce. Diversity, inclusion, and belonging is a guiding principle of the organization to ensure its workforce reflects the communities it serves.